Whaley Foodservice reviews

Disorganized, management are liars, Absolutely no consideration to your personal health, dangerously overworked (60-80) hours weekly (it was common to start at 7:00am and work to 9:30pm everyday. daily schedule is changed several times a day, last minute decisions to show up earlier than earlier specified ( as in, at 10:30pm your told to be at the job site at 8:00am, the time is now 6:45am and you receive a txt that says you are to be at the job site at 7:00am even if it's one hour away, so you get there and the customer shows up at 9:00am) None of the company vehicles are taken care of, they go 15k miles without oil changes and when they finally breakdown it's suddenly your fault Technicians are eager and ready to throw you under the bus when they themselves are doing worse Most of the work is placed on one or two technicians while the rest place patty cakes Training is a joke, about once in every five years Also, when your hurt, they will find a way to not file workmans comp

It can be hot and hard work. Sometimes you work in the rain,snow and heat. A lot of long drives when on call. But still not to bad.