Publix Meat Clerk interview questions

It was a very pleasant interview. I had no prior experience handling meat or working generally, and they took me in with open arms. I am very young so they did study me very much due to most applicants in the meat industry applying at an older age. Aside from that, it was a professional interview. I did dress up with a dress shirt, slacks and a tie. The store manager and department manager took good note of the professionalism. I heard after my hiring through other coworkers that the same day they interviewed six people and chose me.

simple just tell them what they'll like to hear. especially include satisfying customers and have your schedule open,then you can change it later once hired ,interview was like 10 to 15 min long,they also asked me what are my hobbies..