I arrived at the restaurant during off-hours for an in-person interview with the server manager. We discussed interview questions, some casual questions and talking, and then she told me she would schedule an interview with the Managing Partner. About a week later I met with him and we discussed TRH's culture, values, and why I would be a good fit. He formally offered me the position of server, and I began training two weeks later. It was about a week training period. It was approximately one month from submitting an application to being on the floor serving.