Server applicants have rated the interview process at Texas Roadhouse with 1.8 out of 5 (where 5 is the highest level of difficulty) and assessed their interview experience as 78% positive. To compare, the company-average is 77.5% positive. This is according to Glassdoor user ratings.
Candidates applying for Server roles take an average of 6 days to get hired, when considering 275 user submitted interviews for this role. To compare, the hiring process at Texas Roadhouse overall takes an average of 7 days.
Common stages of the interview process at Texas Roadhouse as a Server according to 275 Glassdoor interviews include:
One on one interview: 48%
Skills test: 11%
Presentation: 9%
Background check: 8%
Personality test: 6%
Drug test: 5%
IQ intelligence test: 5%
Other: 3%
Phone interview: 3%
Group panel interview: 2%
Here are the most commonly searched roles for interview reports -
I applied online. The process took 4 days. I interviewed at Texas Roadhouse (Huber Heights, OH) in Jun 2015
Interview
Very easy applied in the morning had phone call that night and interviewed 2 days later with service manager and then the next day with gm he offered me the job
Interview questions [1]
Question 1
Tell me a time when you had to stay calm during a difficult situation
I applied online. I interviewed at Texas Roadhouse (Christiansburg, VA)
Interview
Quick one to one about availability and previous experience in the restaurant industry. And gave me a background on Texas Roadhouse themselves and how they came to be where they are.
I applied online. I interviewed at Texas Roadhouse (Baton Rouge, LA)
Interview
Straight forward questions, how would you react to a bad situation things like that. You also should know at least some alcohol. Having knowledge is a plus but not required.
Interview questions [1]
Question 1
How would you handle a customer being upset being long ticket time?
In person with multiple people being interviewed at the same time as you, usually starts with the manager and if they like you, they would introduce you and the owner of the restaurant will interview you and give you the job on the spot.