Does BRG Hospitality pay their employees well?

According to anonymously submitted Glassdoor reviews, BRG Hospitality employees rate their compensation and benefits as 2.8 out of 5. Find out more about salaries and benefits at BRG Hospitality. This rating has been stable over the past 12 months.

How satisfied are employees working at BRG Hospitality?

61% of BRG Hospitality employees would recommend working there to a friend based on Glassdoor reviews . Employees also rated BRG Hospitality 2.7 out of 5 for work life balance, 2.7 for culture and values and 2.9 for career opportunities.

What are the top reviewed jobs at BRG Hospitality?

Line Cook (6) , Server/Bartender (4) , Hostess (3) , Bartender (2) , Cook (2) , Management (2) , Manager (2) , Server (2) , Server/Waiter (2)

What are the cons of working at BRG Hospitality according to real employee reviews?

"Management gives employees the absolute bare minimum to keep them around." ((in 7 reviews)); "Experienced a great deal of uncomfortable circumstances (including bullying) involving upper management (both male and female)" ((in 4 reviews)); "Long hours" ((in 3 reviews)); "harassment, no work life balance, judgemental coworkers, toxic corporate environment" ((in 3 reviews)); "Tip out/tip share policy eats a lot of your earnings; critical upper management; no benefits before 1 year" ((in 3 reviews))

What are the top reviewed BRG Hospitality locations?

New Orleans , Houston , New York , San Antonio , Nashville , Los Angeles

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Lowest pay in town - Cook BRG Hospitality Employee Review

Q: What are the pros of working at BRG Hospitality according to real employee reviews?

"Good money and easy work for what it is you have food runners so you barely if ever touch a tray" ((in 5 reviews))

1.0

Jan 23, 2017

Cook

Recommend

CEO approval

Business Outlook

Pros

Prestige of working for a star chef, free food, opportunity to improve skills and do different things. Some nice people there.

Cons

The pay, the pay, the pay. Despite experience/skills cooks are paid the lowest rates around town. Promised raises never happened. Due to shortege of skilled cooks mostly bottom feeders, kids, and fry cooks work there.

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5.0

Jul 26, 2025

Executive sous chef

Recommend

CEO approval

Business Outlook

Pros

There are a lot of people who have been with this company for a long time, and it shows.

Cons

Sometimes, too many heads at the top making decisions without communicating with eachother,

3.0

Jan 9, 2026

Server/waiter

Recommend

CEO approval

Business Outlook

Pros

Good money and easy work for what it is you have food runners so you barely if ever touch a tray

Cons

Management inconsistent and plays favorites the staff is okay at best but the favoritism is loud and clear oh and you will work every single holiday and they will schedule doubles without asking

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