3.0
Aug 28, 2017
Anonymous employee
Former employee, less than 1 year
Menlo Park, CA
Recommend
CEO approval
Business Outlook
Pros
One of the accounts I worked at was amazing. We were a small team and everything worked as it should, and my chef manager had more freedom and flexibility (with menus) than he would've at other companies in the same industry. I met the big (national?) bosses a few times in passing, they seemed cool.
Cons
It was a nightmare to work here mostly due to ineffective and poorly trained management at the local level and especially at the regional level. Witnessed (at multiple separate accounts) health and safety violations, labor violations, and general bad practices that managers were unwilling to change. I also had some sexist managers at the time. Low pay.